The best puff pastry recipes with apples

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The best puff pastry recipes with apples
The best puff pastry recipes with apples

What could be more fragrant and tastier than buns and puff pastry pies with apples! This is a versatile treat - for breakfast, lunch or dinner.

Puff pastry with apples

Recently, we have already recalled baking recipes with apples. But today we decided to devote a selection to puff pastries with apples, as it is prepared as easy as shelling pears. And the taste of this simplicity does not suffer at all! Let's start with the puff pastry recipe. Of course, you can buy ready-made, but if you have time, try making homemade dough - it's even tastier.

Puff Pastry: Apple Baking Recipes

  • Flour 250g
  • S alt 1 pinch
  • Butter 200g
  • Water 150 ml
Cooking method
  1. Knead the base by mixing flour, s alt, water and 30g soft butter.
  2. Roll out the dough into a cross.
  3. Cut the rest of the butter into thin slices, put them in the center of the cross and wrap the corners. Roll out again to form a rectangle.
  4. Fold in half and refrigerate for 15 minutes. Then take it out, roll it out again, fold it in half and put it in the refrigerator - now for a couple of hours.
  5. Remove and roll out 2-3 mm thick. Ready! You can put the filling and use for puff pastries with apples. Bake pies for 30 minutes at 180 degrees.

Baking from puff pastry with apples

If this intricate recipe isn't for you, buy a pre-made puff pastry with apple is delicious! The purchased base must be thawed, otherwise it will break. Therefore, before starting cooking, prudently remove the dough from the freezer. If you decide to make pies in the evening, just transfer it to the common compartment of the refrigerator in the morning. In a day, it will melt to the desired state and at the same time it will not deteriorate.

Puff pastries with apples

These ideas will help you make several variations of puff pastry with apples. Choose the one you like best and delight your family with delicious treats!

  1. Easy puff pastries with apples. Cut apples into cubes. Add raisins. Fold the filling into squares of dough, form pies and put in the oven for 20-30 minutes. Sprinkle with powdered sugar.
  2. Apple puff pastry rosettes. Boil water with sugar (2 tsp sugar per 200 ml water). Cut the apples into thin slices, dip in boiling syrup for 2-3 minutes. Cut the dough into thin strips (according to the width of the apple slices). Put the apples on the strips, roll up the rolls in the shape of roses. Place on a baking sheet and bake in the oven for 10-15 minutes at 180 degrees. Sprinkle finished roses with powdered sugar. Looks very impressive!
  3. Apple layer cake. You can bake a cake the size of a whole baking sheet! Divide the dough into 2 parts (the first part is 2/3, the second is 1/3). Roll out the bottom layer (2/3). Lay apples on top, cut into cubes or slices. Sprinkle with cinnamon. You can also add berries such as cranberries. From the second part, cut long strips. Decorate the cake with a pattern of stripes. Send to the oven for half an hour. By the way, you can decorate such pastries not with stripes, but with autumn leaves.

Share your apple puff pastry recipes!

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